Boning knife 14 cm

Boning Knife: This boning knife has a 14 cm blade

Knife with a satin-finish blade produced with a new special nitrogen stainless steel.

Especially suitable for working with meat.

Final sharpening of each blade tip with laser profile control.

Perfect adhesion between the blade and the anti-slip thermo-gummed handle.

NSF International certification, it meets all professional and sanitary standards in force.

Hardness of 57 on the Rockwell scale.

Sterilizable and dishwasher safe.

Nitrogen steel improves the hardness and especially the resistance to oxidation.